Our Menu
Kitchen Hours: Monday - Sunday 4pm-1am
Starters
Start yourself off with a shareable plate or a snack to go with your Scottish brew
Corn Fritters
$8.00
Fried corn fritters make a great starter, side dish, or snack.
Vale Caeser
$12.00
A kale caesar made fresh to order with handmade croutons and in house dressing.
Corn Chowder
$10.00
A hearty chunky corn and pepper soup that will fill you up.
Tomato and Burrata salad
$13.00
Who doesn't love creamy burrata, seasoned toizzlmatoes and mozzarella dred with house-made balsamic reduction and pesto? (Ingredients: Burrata, Tomatoes, Pesto
Bonnie Bites
$10.00
Cauliflower bites, deep fried and sauced. Choice of Buffalo, Barbecue, Sweet Thai Chili, or Mango Habanero
Dirty Wings
$8.00/6
$16.00/12
Chicken wings served "dirty" style. Fried, sauced, baked and sauced again. with three flavors to choose from. Buffalo, Barbecue, Sweet Thai Chili, or Mango Habanero. 6 ($8) 12 ($15). Plain also available
Pub Classics
Classic pub dishes with modern flair
Fish and Chips
$22.00
The pub is classic and the favorite is made in a traditional Scottish style that is sure to set itself apart. Battered and fried Haddock served with Chips and mushy peas.
Bangers and Mash
$20.00
Grilled pork sausage topped with our signature whiskey sauce served with tatties and mushy peas.
The Panzone
$18.00
Is it a pizza? Is it a calzone? Yes. Battered and deep fried cheese pizza served with Chef's marinara and topped with greens and balsamic drizzle
Paisley Pie
$22.00
A veggie-friendly take on a traditional Scottish meat pie with plant-based "meat" and mixed veggies layered with a flaky pastry crust. Served with a side of mushy peas.
Veggie Haggis
$15.00
This is NOT your traditional haggis, it is a veggie delight cooked encased in egg and pan-fried to resemble this delicate dish.
Sandwiches
Tuna Melt
$15.00
A classic that "melts" in your mouth. Tuna salad with carrots, celery and onion, Swiss cheese and tomato on toasted sourdough. Served with Chips
Pub Burger
$17.00
8 oz. beef patty with mixed greens, tomato, pickles, American cheese and chipotle aioli on toasted brioche bun. Served with Chips
The Edinburger
$18.00
8oz beef patty served with mixed greens, tomato, cheddar cheese, bacon, caramelized onions and our signature whiskey sauce on a toasted brioche bun. Served with Chips
Grilled Veggie Sandwich
$16.00
Grilled veggie blend of peppers and onions, mushrooms and tomato. Topped with Swiss cheese on toasted sourdough. Served with Chips.
Entrees
Chef's take on some foodie favorites
Veggie Curry
$16.00
Traditional curry with spiced vegetables served over brown rice. (ingredients: broccoli, cauliflower, peppers, chickpeas, ginger, carrots, peanut butter, spices)
Shrimp and Broccoli Pasta
$20.00
Shrimp and broccoli with penne in a chunky tomato cream sauce. (ingredients: shrimp, broccoli, tomato, dairy cream)
Shrimpacado Salsa
$18.00
Grilled Shrimp skewers over avocado and tomato salsa spread
Mussles Risotto
$22.00
Creamy risotto with mussels (rice, spices, cheese, shellfish)
Afters
Nothing better than dessert. Treat yourself!
Cranachan
$12.00
Your traditional Scottish dessert. Made with house-made cream, fresh seasonal raspberries, oats, and whisky
Cheesecake Bites
$12.00
Two battered and fried stuffed cheesecake bites served with fresh raspberries and house-made creme
Fried Mars Bar
$10.00
A Scottish candy bar similar to a Milk Way, battered and deep fried
Lemon Tart
$13.00
Lemon tart with raspberry drizzle and fresh cream
Crème Brule
$13.00
Classic Crème Brule torched and served with vanilla ice cream